Sixth Day of Book Gifting | The Lemonade Cookbook

The Lemonade Cookbook

On the sixth day of book gifting, Rural Mom suggests The Lemonade Cookbook: Southern California Comfort Food from L.A.’s Favorite Modern Cafeteria

The sixth pick in our Rural Mom 12 Days of Book Gifting Suggestions, may change your entire perspective on what comfort food should be.  Chock full of recipes straight from the kitchen of “Lemonade,” a wildly popular California restaurant, this cookbook will excite your taste-buds even before you begin to whip up the first recipe.

The Lemonade Cookbook takes the bold flavors, imaginative dishes, and southern California lifestyle that have made the brand an instant hit and captures them in a fresh, beautifully-designed, full-color book. Like Los Angeles, Lemonade’s cuisine is carefully blended with variety. L.A. is agents and movie grips, surfers and yoga moms, students and celebrities, and a wide mix of different culinary traditions.

At Lemonade the marketplace salads, unique sandwiches, and slow-simmered stews taste as though every culture stirred a bit into the pot—for example, the skirt steak with grilled onions and piquillo peppers with its smoky depth, pairs perfectly with the snappy salad of Chinese long beans, plums, and scallion vinaigrette.

For more information, visit http://www.lemonadela.com/

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by
Barb Webb. Founder and Editor of Rural Mom, is an the author of "Getting Laid" and "Getting Baked". A sustainable living expert nesting in Appalachian Kentucky, when she’s not chasing chickens around the farm or engaging in mock Jedi battles, she’s making tea and writing about country living and artisan culture.
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