Rural Moms Can Survive: Indoor Wood Stoves

Wood stoves are lovely to have in the winter. They keep the house toasty-warm, make good use of downed trees, and cut electricity costs and consumption dramatically.

However, as anyone who has ever dealt with an indoor wood stove knows, keeping up with the cleaning is truly a pain in the pa-toot.  Wood chips on the floor tracking there way into every recess of the home. Major ash removal and cleanup is an issue as are scratches to the cast iron stove.

Don’t fret.  After years of contending with cleanup, I can attest that a Rural Mom can survive indoor wood stoves and not lose too much sanity in the process. Here are a few tips to follow for easy clean-up, recycling, and other handy practices:

Indoor Wood Stacks

The biggest contributor to wood chips and dirt on the floor is having an indoor wood stack. You can avoid this by keeping it outside and carrying in only what you need. However, in 10 degree weather, that’s a real pain.

One of the best solutions to containing the wood chips and dirt is to purchase a large boot tray. Place it under your metal/iron/wood log holder. Instead of the dirt and chips getting on your floor, they are directly contained by the boot tray.

When the holder is empty, simply dump the wood chips into a box. Keep this box handy, when you fire need an extra kick or if you need to start a fire, the wood chips are terrific aids.

Save them for summer camping trips or bonfires, too.

Bugs

You would think in the dead of winter that you wouldn’t have to deal with any bugs in your wood pile. You would be wrong.

While our free-range chickens do a decent job of keeping anything that crawls around the pile, or near the barn, at bay, they can’t get to the interior of the wood.

A simple enough solution is to check each piece of wood for signs of insect infestation. Look for holes, rotted spots on the wood, and cracks in the wood that were not made from splitting it.

These pieces should be loaded directly into the stove. If you place them on your indoor wood stack, you are inviting the bugs to warm up and join your home.

Rural Moms Can Survive: Indoor Wood Stoves

Ashes

Perhaps the peskiest of problems can be contending with ash removal and cleanup.

For removal, It’s wise to invest in two metal buckets. Don’t go for fancy, you don’t want painted metal or coating of any kind (because sometimes your ash will contain embers which can potentially set fire to coating and paints).

Some people prefer smaller (aka fancier) ash cans, but as they contain less, you’ll have to dump them more often.

I suggest two metal buckets because you can fill up to four gallons of ash and carry them both for disposal. This makes this an easier chore that has to be done less frequently (aka less time you have to spend in the cold.)

We spread all our ashes in the garden and on our fields.  I highly recommend this practice of recycling. Ash is a fertilizer that adds nutrients to your soil.

Be certain to spread the ash around, though, and to not spread twice in the same place. Too much ash can increase the alkalinity of the soil.

It’s also best not to spread the ash on top of snow.  Find a clear snow-free patch. Alternatively, store the ash (once completely cooled) in large containers until the snow melts, then spread.

For indoor ash cleanup:

Use a hand-vac or vacuum. Do note, sometimes the fine ash can really clog the filters or leave an unpleasant residue on your filter-less vacuum.

My simple solution to this?  Take a hand-held whisk broom and dustpan, gently sweep the ashes into the dustpan and then transfer to your metal ash bucket.Use a damp cloth to wipe any remaining ash from the floor.  Rinse the bristles of the hand-held whisk broom to clean any ash residue.

Viola- simple, quick, efficient ash removal!

Rural Moms Can Survive: Indoor Wood Stoves

Cast Iron Stove Scratches

If you have a cast iron stove, you’ll inevitably have scratches over time or the stove may lose some luster.

To remedy (when the stove is cool,) lay down a tarp or towel to catch loose graphite or dust. Then use a soft towel to rub powdered graphite into the affect area.

Other stoves can be touched up according to manufacturer directions. If rust is your issue, there are plenty of products and solutions available for each type of stove.  Contact your manufacturer or visit their website for suggestions.

Do you have additional tips for Indoor Wood Stove use?  Please share them in the comment section below!


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Tags: rural lifestyle, sustainable living
by
Barb Webb. Founder and Editor of Rural Mom, is an the author of "Getting Laid" and "Getting Baked". A sustainable living expert nesting in Appalachian Kentucky, when she’s not chasing chickens around the farm or engaging in mock Jedi battles, she’s making tea and writing about country living and artisan culture.
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Comments

    • Rose-Marie
    • December 26, 2012
    Reply

    I liked reading your post. I used to have an antique-style woodstove my (now ex) husband refitted to be efficient. It was soo warm and so pretty and I loved to cook on it, too. And nice to dry mittens. These are good tips to help keep it from getting messy, as that is the biggest complaint I hear from ppl as to why they don’t get one.

    • Eric Montgomery
    • May 9, 2013
    Reply

    You might want to check out the BioLite HomeStove ). I have not used the item myself, but a friend of mine recommended their CampStove to me and they both list the following features:

    * 50% Less Wood Consumed
    Time and Cash Savings

    * 95% Smoke Reduction
    Improved Health

    * Nearly Eliminates Black Carbon
    Protects Climate

    * Generates Electricity
    Charges Phones & LED Lights

    I enjoy your blog, especially articles pertaining to sustainability. 🙂

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